On Our Radar

Values in Action: Sustainable Local Food in Vermont

Written by Pat Heffernan | Aug 22, 2015 4:31:00 PM

It's likely that your eyes glaze over as quickly as mine do when you hear lofty sustainable local food system goals and "walking the talk" rhetoric from large institutions. So it's a delight when you see sustainability values in action like the recent news that the Intervale Food Hub is now an approved local food supplier to the local behemoth, University of Vermont Dining Services. Kudos to all involved!

For more on the story, check out the Burlington Free Press article: "UVM dining to buy Intervale Food Hub veggies"